Pork Piccata with Kale & Lemon Sauce - Sugar-Free Mom

Pork Piccata with Kale & Lemon Sauce - Sugar-Free Mom

www.sugarfreemom.com

Light and healthy pork piccata with a fresh kale & lemon sauce, served over brown rice spiral pasta—perfect for a no-fuss summer dinner!

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Ingredients

  • 1-1/2 pounds pork tenderloin
  • 1/4 cup oat flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 8 cups fresh kale, chopped
  • Juice of 1 lemon & zest
  • 5 teaspoons capers

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