Easy Best Low Carb Paleo Keto Ratatouille Recipe
This exquisite looking low carb ratatouille is an easy low carb recipe that is not as hard as you think to put together!
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Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Cast iron skillet
- Pie dish
- Pastry brush
- Measuring spoon
- Mixing bowl
- Grater
- Fork
- Airtight container
- Refrigerator
Ingredients
- 8 ounces zucchini
- 8 ounces yellow summer squash
- 8 ounces red onions
- 12 ounces Roma tomato
- 3 tbsp extra virgin olive oil (divided)
- 1 tsp minced garlic
- 1/2 tsp Herbs de Provence (or a mixture of thyme, rosemary, and oregano)
- 1/2 tsp salt
- 1/2 tsp pepper
- optional: grated Parmesan
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