Chickpea Farinata | Foodtalk

Chickpea Farinata | Foodtalk

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Vegan, gluten-free savoury pancake that is so easy to make you won’t believe it. You just need to remember to mix it up the night before and hey presto you have…

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Ingredients

  • 100 g chickpea flour/gram flour
  • 300 g water
  • 20 g olive oil
  • 1 tsp salt
  • optional herbs: rosemary, thyme, oregano
  • optional toppings:sliced onions, passata and mozzarella like a pizza

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