Foryoueats: Farinata (Italian Chickpea Pancake) Recipe

Foryoueats: Farinata (Italian Chickpea Pancake) Recipe

foryoueats.com

This Italian Chickpea Pancake recipe, also known as Farinata, is a simple and savory dish made with chickpea flour, water, and olive oil. Sprinkled with freshly ground black pepper and rosemary...

View Original

Share this recipe:

Ingredients

  • 8 ounces (2 cups; 226g) finely ground chickpea (garbanzo bean) flour
  • 1 teaspoon (3g) Diamond Crystal kosher salt; for table salt, use half as much by volume
  • 3 cups (710ml) water
  • 1/4 cup (60ml) extra-virgin olive oil
  • Freshly ground black pepper
  • Picked rosemary leaves, for sprinkling (optional)

More Like This