Tom Yum Soup – fast, friendly and delicious

Name: Tom Yum Soup – fast, friendly and delicious
Ingredients: 1 pack fine rice noodles/egg noodles or instant noodles; 1 1/4 cups water; 1-2 small tomatoes cut into small wedges; Add some sliced Zucchini or Asian veg for extra vegetables if you like; 6 medium-sized shrimp shelled and de-veined – diced pork. beef or chicken is good too; 6 mushrooms or fresh oyster mushrooms cut into halves; The Aromatics: 1 stalk lemongrass, pounded and bruised; 5-6 kaffir lime leaves, pounded and bruised; 4-5 slices fresh galangal or ginger, pounded and bruised; 1 1/2 tablespoons chili paste (or fresh/frozen made into a paste); 1/2 tablespoon fish sauce, or to taste; 3 dashes chili powder, or to taste; 1 1/2 tablespoons lime juice; Coriander leaves for garnishing

www.amalocal.com.au

Experience the quick and flavorful Tom Yum Soup—packed with shrimp, veggies, and aromatic herbs for a taste of Bangkok at home. Perfect for a healthy, wholesome meal.

View Original

Share this recipe:

Ingredients

1 pack fine rice noodles/egg noodles or instant noodles
1 1/4 cups water
1-2 small tomatoes cut into small wedges
Add some sliced Zucchini or Asian veg for extra vegetables if you like
6 medium-sized shrimp shelled and de-veined – diced pork. beef or chicken is good too
6 mushrooms or fresh oyster mushrooms cut into halves
The Aromatics: 1 stalk lemongrass, pounded and bruised
5-6 kaffir lime leaves, pounded and bruised
4-5 slices fresh galangal or ginger, pounded and bruised
1 1/2 tablespoons chili paste (or fresh/frozen made into a paste)
1/2 tablespoon fish sauce, or to taste
3 dashes chili powder, or to taste
1 1/2 tablespoons lime juice
Coriander leaves for garnishing