Red Lentil Crust Pizza
Indulge in guilt-free, gluten-free Red Lentil Crust Pizza for a light, nourishing meal packed with protein and fiber. Perfect for satisfying cravings without the sugar crash.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zaracooks.com.
Cooking tools:
- Blender
- Kitchen scale
- Pizza cutter
- Oven
- Refrigerator
- Mixing bowl
- Colander
- Measuring cup
- Measuring spoon
- Baking sheet
- Parchment paper
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Serving platter
Ingredients
- 1 cup (190 g) red lentils, soaked
- 2 eggs
- ½ cup (120 g) sour cream
- 3 tbsp olive oil
- ½ tsp salt
- ½ tbsp baking powder
- 1 cup (150 g) pizza tomato sauce
- 160 g shredded mozzarella
- 180 g cooked shrimp
- 40 g sliced green olives
- 30 g fresh jalapeño pepper, sliced
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