Lentil Pizza Crust with Herbs
A protein-rich pizza base made from soaked lentils, blended smooth and baked until golden.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Cooking tools:
- Blender
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Colander
- Baking pan
- Pizza pan
- Parchment paper
- Spatula
- Pizza cutter
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 cup red lentils, rinsed
- 1 cup water, for soaking lentils
- 1/4 cup water, for blending
- 2 tablespoons olive oil
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/4 teaspoon black pepper
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