Korean Fried Ribs – Recipes for Club + Resort Chef

Korean Fried Ribs – Recipes for Club + Resort Chef

recipes.clubandresortchef.com

Korean Fried Ribs: Marinate ribs for 24 hours, slow-cook until tender, then fry crispy. Toss in flavorful Korean barbecue sauce. Perfect for special occasions!

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Ingredients

  • baby back ribs
  • soy sauce
  • lime juice
  • water
  • blended oil
  • shallots
  • ginger
  • green onions
  • Thai sweet chili sauce
  • gochujang Korean pepper paste
  • honey
  • white sesame seeds
  • black sesame seeds
  • sesame oil
  • pineapple juice

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