Delightful Monterey Chicken Spaghetti
Craving a tasty Monterey Chicken Spaghetti? My easy recipe combines grilled chicken and creamy sauce for a comforting weeknight meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eppyc.com.
Ingredients
- 2 boneless, skinless chicken breasts (about 1 lb / 450 g)
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper, to taste
- 1 tablespoon olive oil
- 8 ounces spaghetti (about 227 g)
- 1 cup diced bell peppers (mixed colors)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 cup heavy cream (240 ml)
- 1 ½ cups shredded Monterey Jack cheese (about 170 g)
- 1 teaspoon Italian seasoning
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