Savory Monterey Chicken Spaghetti with Creamy Alfredo Sauce and Fresh Vegetables | Flirt Recipes
Indulge in the delightful fusion of flavors with this Monterey Chicken Spaghetti. Featuring tender grilled chicken, creamy Alfredo sauce, and fresh vegetables l
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flirtrecipes.com.
Ingredients
- For the Chicken:
- 2 boneless, skinless chicken breasts (about 1 lb), marinated in olive oil, garlic, and herbs
- 1 tsp smoked paprika for added flavor
- For the Pasta:
- 8 oz spaghetti, cooked according to package instructions until al dente
- For the Alfredo Sauce:
- 1 cup heavy cream, for a rich and creamy texture
- 1/2 cup grated Parmesan cheese, for a cheesy flavor
- 2 tbsp unsalted butter, to enhance creaminess
- 1 clove garlic, minced, for aromatic depth
- For the Vegetables:
- 1 cup bell peppers (mixed colors), sliced for a burst of freshness
- 1/2 cup onion, thinly sliced to add sweetness
- Salt and pepper to taste for seasoning
- Fresh parsley, chopped, for garnish and color
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