Grilled Pineapple Rice - Recipes - Hasty Bake Charcoal Grills

Ingredients

• 2 cups prepared rice of choice ( I like jasmine)
• 1 cup chopped grilled fresh pineapple
• 1/2 cup chopped grilled green onions
• 1/4 cup rough chopped cilantro
• 1/4 cup pineapple juice
• zest and juice of 1 lime
• salt to taste
• Prepare rice according to packaging instructions.
• Grill the green onions, turning frequently for about 2-3 minutes until there are dark brown grill marks.
• Grill the pineapple on each side until there are dark brown grill marks.
• Small dice the pineapple and green onion, and rough chop the cilantro.
• Add the diced pineapple, green onion, cilantro, lime zest, lime juice, and pineapple juice to the rice and stir until combined.
• Add salt to taste.
• Recipe type: Grill
• By: Staff Recipes