Lentil Lahmacun (Turkish Pizza) – Lentils.org

Name: Lentil Lahmacun (Turkish Pizza) – Lentils.org
Ingredients: ½ cup (125 mL) sundried tomatoes; ½ cup (125 mL) shallots, minced; ¼ cup (60 mL) garlic cloves, minced; ¼ cup (60 mL) parsley, stems and leaves; ½ lb (250 g) ground beef; ½ lb (250 g) whole red lentils, cooked; 1 tsp (5 mL) Aleppo pepper; 2 Tbsp (30 mL) Baharat; ½ cup (125 mL) tomato paste; ¼ cup (60 mL) canola oil; 1 lb (500 g) uncooked pizza dough or 5 each whole wheat flat bread; ½ cup (125 mL) parsley leaves, chiffonade; 10 each lemon wedges

www.lentils.org

1 full-size pizza, or 10 servings½ cup (125 mL) sundried tomatoes ½ cup (125 mL) shallots, minced ¼ cup (60 mL) garlic cloves, minced ¼ cup (60 mL) parsley, stems and leaves ½ lb (250 g) ground...

Keywords

blends
global street food
main dish
mediterranean
whole red
foodservice
english
beef

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lentils.org.

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