Lentil & Vegetable Soup - Veganuary ZA - Vegan Recipes

Ingredients

• 2 cups red lentils
• 1 cup bulgur wheat
• 1 Tbsp olive oil
• 1 large onion, chopped
• 4 cups butternut squash, peeled and cubed
• ¼ tsp cayenne pepper (optional)
• 1 tsp sea salt
• ¼ tsp freshly cracked pepper
• ¼ tsp dried ginger
• ¼ tsp turmeric
• 12 cups vegetable broth
• 1 cup orange juice
• 1 bunch spring onions, chopped