Kale Pesto Pasta - Unicorn Grocery
A brilliant way of sneaking kale past fussy eaters. Also works with spinach, chard or cavolo nero.
Ingredients
- Pasta for 4 people
- 100 g kale (curly / Russian) or spinach / Swiss chard or Cavolo Nero
- 2 cloves garlic (peeled & crushed)
- handful pine nuts
- 3 tbsp soya yoghurt or creme fraiche
- 50 g parmazano
- 1 tbsp vegetable oil
- 1 tsp grated nutmeg (optional)
- Pinch of salt
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