Mango Lassi | Canadian Goodness
Discover the perfect blend of sweet mangoes and creamy Canadian yogurt in our refreshing mango lassi recipe. Easy to make and bursting with tropical flavour!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 1 cup (250ml) store-bought mango pulp
- sweetened
- 2/3 cup (180 ml) plain whole yogurt
- made with Canadian milk
- ½ cup (125 ml) whole Canadian milk
- 2 tbsp (30 ml) cane sugar
- adjust depending on your liking and how sweet or tangy your mango pulp is
- 3-4 small ice cubes
- Canadian whipped cream (optional)
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