Brown Butter Pound Cake with Strawberry Compote - Recipe Tweets
Brown Butter Pound Cake with Strawberry Compote made in a loaf pan with solid browned butter, vanilla, and a quick lemony berry sauce.
Ingredients
- 1 and 1 1/2 cups
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 4 large eggs, at room temperature
- 1 and 1 1/2 teaspoons pure vanilla extract
- 1 and 1 1/2 Tablespoons cornstarch
- 1 lb strawberries, hulled and sliced in half
- 1 teaspoon lemon zest
- 1 Tablespoon lemon juice
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