Zesty Mediterranean Chicken with Feta and Olives Recipe
Mediterranean chicken is paired with feta and olives for a savory, flavorful dish. Cook this Mediterranean chicken for a light, fresh dinner that highlights bold, tangy Mediterranean flavors.
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Cooking tools:
- Oven
- Skillet
- Plastic wrap
- Meat tenderizer
- Chef's knife
- Cutting board
- Mixing bowl
- Baking dish
- Wooden spoon
- Plate
Ingredients
- 2 large boneless, skinless chicken breasts
- ⅓ cup feta cheese, crumbled
- 3 cloves garlic, minced
- 1 cup cherry tomatoes
- ½ cup mixed olives (black, green, and kalamata)
- ½ cup + ⅓ cup Greek salad dressing
- 2 tablespoons olive oil
- ⅓ cup dry white wine
- ⅓ cup chicken broth
- 2 tablespoons butter
- 2 tablespoons honey
- ½ teaspoon mustard powder
- ½ teaspoon Worcestershire sauce
- Salt
- Freshly ground black pepper
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