Roasted Corn and Tomatillo Salsa Recipe | ChefDeHome.com
Roasted Corn and Tomatillo Salsa also called roasted - salsa verde and it is my favorite at any Mexican restaurants we visit. Tomatillos are considered a staple ingredient in Mexican cooking. These...
Ingredients
- 1 Corn, corn on the cob
- 1/2 lbs Tomatillo
- 2 Jalapeno, 1 or 2 based on how spicy you like
- 1/2 tsp Salt
- Tortilla Chips, A bowl full of chips, I love Tortilla Chips or Pita Chips
- 1 tbsp Lime, juice - optional
- 1/2 Red Onion, half of a large red onion
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