Ham and Shrimp Sauté
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Cooking tools:
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Spatula
- Plate
Ingredients
- 1 tablespoon oil
- 10 peeled and deveined shrimp
- 1 package Premium Honey Style Brown Sugar Ham
- 1 cup yellow squash
- 1/2 cup red pepper
- 1 cup zucchini
- 1 cup red onion
- 1 cup tomato sauce
- Salt
- pepper
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