Potato Shreds Eggs Benedict - Potatoes USA - Philippines

Ingredients

• 500g Frozen Potato Shreds
• 1 Whole Red Onion, sliced
• 3 tbsp All-Purpose Flour
• 1 Whole Egg, beaten
• Salt
• ½ tsp Black Pepper
• 5 tbsp Vegetable Oil
• 5 Whole Eggs
• 2 tbsp White Vinegar
• 3 Egg Yolks
• ½ cup Butter, melted
• 1 tbsp Lemon Juice
• 1 tsp Dijon Mustard
• Pinch of Cayenne Pepper
• Arugula
• 5 slices Parma Ham