Sesame Ginger Tofu and Broccoli Stir-Fry with Cashews
This sesame ginger tofu stir-fry with broccoli and cashews is a quick dish that blends crispy tofu, tender broccoli, and crunchy cashews in a flavorful sesame ginger sauce.
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Cooking tools:
- Skillet
- Mixing bowl
- Whisk
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
- Garlic press
- Grater
- Microplane
- Paper towel
- Spatula
- Serving bowl
- Stove
- Colander
- Pot
- Tofu press
Ingredients
- 1 block extra-firm tofu pressed and cubed
- 1 head broccoli cut into florets
- 1/2 cup cashews
- 2 Tbsp sesame oil
- 3 cloves garlic minced
- 1 Tbsp fresh ginger minced
- 1/4 cup soy sauce
- 2 Tbsp rice vinegar
- 2 Tbsp brown sugar
- 1 Tbsp cornstarch
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