Gluten Free Upside-Down Orange Cake | Bob's Red Mill Natural Foods
This tender and delicious Gluten Free Upside-Down Orange Cake isn't just visually stunning: the intensity of the candied sliced oranges makes this an…
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Cooking tools:
- Nonstick skillet
- Cake pan
- Offset spatula
- Tongs
- Cake tester
- Chef's knife
- Cutting board
- Citrus press
- Microplane
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Parchment paper
- Oven
- Stove
- Serving platter
Ingredients
- 4 medium Oranges
- 1 cup Sugar
- 1/2 cup Water
- 1 1/2 cups Gluten Free 1-to-1 Baking Flour
- 2 tsp Baking Powder
- 1/4 tsp Kosher Salt
- 1/2 cup Unsalted Butter (room temperature)
- 1 Tbsp Orange Zest
- 2 Eggs
- 1/4 cup Orange Juice
- 1/4 cup Milk
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