Easy and Tasty Roasted Carrots Recipe — Eat This Not That
You're going to want to eat your vegetables all the time, thanks to our tasty and simple to make roasted carrots recipe you can apply to any veggie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatthis.com.
Ingredients
- 8 medium-size carrots
- tops removed
- peeled
- 1 Tbsp olive oil
- 2 Tbsp honey
- 1⁄2 Tbsp fresh thyme leaves (optional)
- Salt and pepper to taste
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