Cockles with garlic and parsley – Chef Benny Doro
Delicious cockles with garlic and parsley—simple yet stunning! Perfect light & healthy meal in just 6 minutes. Enjoy! 🐟🧄🌿
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bennydoro.com.
Ingredients
- One pound fresh clams or cockles
- 2 tablespoons minced fresh garlic
- ½ cup rough chopped parsley
- Glass of good dry white wine
- Juice of one lemon
- Olive oil
- Unsalted butter
- Kosher salt
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