Franks South Carolina pulled pork buns - Bidfood
Experience the flavors of South Carolina with Bidfood's pulled pork buns for your catering needs. Perfect for Christmas 2025.
Ingredients
- <strong>For the pork</strong>
- 3-4 kg Pork shoulder
- 4 tbsp Old Bay® Seasoning
- 200ml Apple juice
- 100ml Cider vinegar
- 2 tbsp Franks RedHot ® Original Cayenne Pepper Sauce
- 100ml Frenchs® Classic Yellow Mustard
- <strong>For the South Carolina gold BBQ sauce</strong>
- 250ml Frenchs® Classic Yellow Mustard
- 125ml Cider vinegar
- 100g Brown sugar
- 1 tbsp Tomato puree
- 1 tbsp Worcestershire sauce
- 25ml Franks RedHot ® Original Cayenne Pepper Sauce
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