Mustard Based Chicken Breast with Pretzel Recipe | Say Mmm
Recipe, grocery list, and nutrition info for Mustard Based Chicken Breast with Pretzel. This simple recipe is a quick and novel way to prepare that weeknight staple -- chicken breasts
Ingredients
- 8 oz. hard pretzels (I used tiny twists)
- 1/3 cup olive oil
- 1/3 cup whole-grain mustard
- 2 T Dijon mustard
- 2 T water
- 3 T red wine vinegar
- Salt and freshly ground pepper
- 4 large skinless, boneless chicken breast halves, cut in half lengthwise (to make 8 flatter chicken breast filets)
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