Smoked Pork Ribs Recipe - (4.2/5)

Ingredients

• Dry Rub Seasoning:
• 8 lbs. pork ribs
• 1 recipe dry rub seasoning for ribs
• 1-2 recipes basting sauce for ribs
• 1 recipe barbecue dipping sauce for ribs
• Apple-wood chips soaked overnight
• 1 Tbsp. dried thyme
• 1 Tbsp. dried marjoram
• 3 Tbsp. ground cumin
• 2 Tbsp. ground allspice
• 3 Tbsp. paprika
• 1 Tbsp. garlic powder
• 2 tsp. celery salt
• 1 1/2 Tbsp. salt
• 1 1/2 Tbsp. black pepper
• Basting Sauce:
• 1 1/2 cups tomato juice
• 1 1/4 cups water
• 1 Tbsp. garlic salt
• 1/4 tsp. celery seed
• 1/2 cup distilled white vinegar
• 1 Tbsp. liquid hot sauce
• Barbecue Dipping Sauce:
• 4 cloves garlic
• 1 can (28 oz.) diced tomatoes with chiles
• 1 cup canned tomato puree
• 1/4 cup molasses
• 1/4 cup granulated sugar
• 1/4 cup dark brown sugar
• salt & pepper to taste