Pangasius in Tomato Sauce
Fish with tomato sauce - put your money on classic and tried-and-tested recipes. Enjoy the pangasius from a master chef. Cut the pangasius fillet coarsely
Keywords
- pangasius
- pangasius recipe
- pangasius in tomato sauce
- how to make pangasius
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- pangasius - 2 lb (1 kg) fillet
- garlic - 5 cloves
- onions - 1 head
- tomatoes - 28 oz (800 g) canned and peeled
- olive oil - 1/5 cup (60 ml)
- black pepper
- paprika
- white pepper
- nutmeg
- basil - 1 tsp
- salt - to taste
- flour - for rolling the fish
- sugar - 1 pinch
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