Chocolate Gingerbread Dough
Learn how to make the this plain chocolate gingerbread dough that you can use to make everything from gingerbread men to winter villages!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Ingredients
- 125g unsalted butter, chopped and softened
- ½ cup (90g) light brown sugar
- ⅔ cup (230g) golden syrup
- 2⅓ cups (350g) plain (all-purpose) flour, sifted
- ⅓ cup (35g) cocoa powder, sifted
- 1 teaspoon bicarbonate of (baking) soda, sifted
- 2 teaspoons ground ginger
- 1 teaspoon mixed spice
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