Chocolate Gingerbread Dough
Learn how to make the this plain chocolate gingerbread dough that you can use to make everything from gingerbread men to winter villages!
Keywords
- Donna Hay
- Celebrate
- gingerbread
- dough
- cookie
- Christmas
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.donnahay.com.au.
Cooking tools:
- Stand mixer
- Sifter
- Measuring cup
- Measuring spoon
- Spatula
- Plastic wrap
- Refrigerator
- Freezer
Worked out from the recipe text; the publisher's method has the final word.
Ingredients
- 125g unsalted butter, chopped and softened
- ½ cup (90g) light brown sugar
- ⅔ cup (230g) golden syrup
- 2⅓ cups (350g) plain (all-purpose) flour, sifted
- ⅓ cup (35g) cocoa powder, sifted
- 1 teaspoon bicarbonate of (baking) soda, sifted
- 2 teaspoons ground ginger
- 1 teaspoon mixed spice
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