Homemade Cranberry-Pecan Cream Cheese Bread with Fresh Berries
Indulge in this moist, flavorful bread packed with tart cranberries, crunchy pecans, and rich cream cheese for a perfect breakfast or afternoon treat.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at tasteofcook.com.
Cooking tools:
- Loaf pan
- Cooling rack
- Hand mixer
- Toothpick
- Bread knife
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Mixing bowl
- Oven
Ingredients
- 1 cup fresh cranberries (or frozen, thawed and drained)
- 1 cup pecans, chopped
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 8 oz cream cheese, softened
- ½ cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ teaspoon almond extract
- ½ cup milk
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Heavenly Cranberry-Pecan Cream Cheese Bread Recipe
azcuisines.com
Easy Cranberry Cream Cheese Bread Recipe
recipesbyclare.com
Homemade Blueberry Cream Cheese Bread with Fresh Berries
tasteofcook.com
cranberry pecan bread | Recipe Cart
getrecipecart.com
Cranberry Cheese Bread Recipe: How to Make It
tasteofhome.com
Cream Cheese Cranberry Bread
micoopkitchen.com
Strawberry Cream Cheese Bread with Fresh Berries
zestplate.com
Fresh Cranberry Orange Bread
foryoueats.com