Chicken Thai Soup
Were going to Thailand to enjoy this amazing specialty - Chicken Thai Soup. Enjoy the chicken thai soup from a master chef. Boil the chicken briefly in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Cooking tools:
- Stockpot
- Stove
- Fine-mesh sieve
- Measuring cup
- Chef's knife
- Cutting board
- Microplane
- Skillet
- Saucepan
- Wooden spoon
- Ladle
- Spoon
- Serving bowl
Ingredients
- chicken breasts - 9 oz (250 g)
- mushrooms - 5.3 oz (150 g) (mushrooms, shiitake, portobello, etc.)
- coconut milk - 14 oz (400 g)
- chicken broth - 5 - 6 cups
- fish broth - 2 - 3 tbsp. (or 1/2 cube)
- galangal - 4 - 5 slices
- lemongrass - 2 - 3 stalks
- chili - 1 hot pepper
- garlic - 3 cloves
- coriander - 4 - 5 stalks
- lime - 1 - 2 pcs. (or lemon)
- salt - by taste
- olive oil - 3 - 4 tbsp.
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