Short Ribs Dijon-style | Recipe Cloud App
Short Ribs Dijon-style includes 1 bottle of good-quality red wine, such as Beaujolais Nouveau, 3 tablespoons extra virgin olive oil, 8 beef short ribs, each measuring about 4" by 3", 2 tablespoons...
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Ingredients
- 1 bottle of good-quality red wine, such as Beaujolais Nouveau
- 3 tablespoons extra virgin olive oil
- 8 beef short ribs, each measuring about 4" by 3"
- 2 tablespoons flour
- 12 shallots, peeled
- ½ cup best-quality Dijon mustard
- 1 28-ounce can of plum tomatoes
- Coarse salt and freshly cracked black pepper to taste
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