Bacon Dressing Over Green Beans & Shiitake Mushrooms
Looking for a new go-to side? Take your favorite veggies to the next level with this recipe for Warm Bacon Dressing Over Green Beans And Shiitake Mushrooms.
Ingredients
- 5 slices Hatfield Bacon
- 1 ½ lbs. green beans, trimmed
- 3 Tbsp. olive oil
- 1 pkg. (3.5 oz.) shiitake mushrooms, stems removed and sliced
- 2 shallots, chopped
- 1 tsp. minced garlic
- 2 Tbsp. white balsamic vinegar
- 1 ½ Tbsp. whole grain mustard
- 1 tsp. sugar
- ½ tsp. dry mustard
- ¼ cup olive oil
- Salt and pepper to taste
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