Laab Tod (Deep Fried Spicy Isaan Laab Balls) | Saveur
Chef Kridsanai Nenthanun of Somtum Der in New York City puts a crispy spin on the beloved Isaan minced meat salad. Combined with the juicy minced meat, crispy surface enhances the toasted rice...
Ingredients
- 2 tbsp. short grain rice
- 14 oz. ground pork
- <sup>1</sup>⁄<sub>4</sub> cup tempura powder
- <sup>1</sup>⁄<sub>3</sub> cup minced cilantro
- 3 tbsp. fish sauce
- 3 tbsp. fresh lemon juice
- 2 tbsp. fried garlic
- 2 tbsp. ground chili
- 10 kaffir lime leaves, minced
- 1 bunch scallions, minced
- 1 red onion (1⁄2 minced, 1⁄2 thinly sliced)
- canola oil, for frying
- lime wedges, for serving
- roasted peanuts, for serving
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