Lentil burrito bowl with chipotle cashew sauce Recipe | Samsung Food App

Lentil burrito bowl with chipotle cashew sauce Recipe | Samsung Food App

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This Lentil burrito bowl with chipotle cashew sauce is the perfect high protein vegan dinner.

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Ingredients

  • 1/2 red onion - finely chopped
  • 1 green bell pepper - finely chopped
  • 3 cloves garlic - minced
  • 1 1/2 cups cooked lentils (can use canned)
  • 1/2 cup cilantro - finely chopped
  • 1/4-1/2 teaspoon salt (or to taste)
  • 1/4 teaspoon black pepper
  • 1 tablespoon tomato paste
  • 1/2 teaspoon cumin
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • 2 chipotle peppers (from a can of chipotle peppers in adobo sauce)
  • 1 teaspoon adobo sauce (from a can of chipotle peppers in adobo sauce)
  • 1/2 cup cashews (soak for 4 hours if you don't have a high powered belnder)
  • 1/4 cup water
  • 1 tablespoon nutritional yeast
  • 1/4 cup avocado oil (sub another neutral oil)
  • 1/4-1/2 teaspoon salt
  • 1/4 teaspoon garlic powder
  • juice from 1 lime
  • 1 teaspoon apple cider vinegar
  • 1 teaspoon maple syrup
  • 1/2 cup cooked quinoa or grain of choice
  • 2 cups chopped romaine or lettuce of choice
  • 1/2 sliced avocado (optional)

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