Salmon with Asparagus and Ravioli Recipe
A creamy, cheesy solution for your leftover fish! This is an excellent way to use up leftover cooked salmon or arctic char. Serves 4 Ingredients 2 tablespoons butter 1 cup raw asparagus, cut into...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rogersfishco.com.
Cooking tools:
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Colander
- Pepper mill
Ingredients
- 2 tablespoons butter
- 1 cup raw asparagus, cut into 1-inch lengths
- 1 to 2 tablespoons sliced scallions, both white and green parts
- 1 tablespoon chopped fresh cilantro
- 1 cup flaked cooked salmon
- ¼ cup cream
- Freshly milled black pepper
- 1 tablespoon creamy cheese, such as St. Andre, or cream cheese
- 4 ounces cheese ravioli
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