Mango Coconut Rice Pudding Recipe
For a sweet snack, soak jasmine rice in a mixture of coconut milk, coconut sugar and vanilla extract and top with mango chunks.
Keywords
- dessert recipe
- snack recipe
- mango recipe
- rice recipe
Ingredients
- 1 cup dry jasmine rice
- 6 tablespoons unsweetened coconut flakes
- 13.5-ounce can (407 milliliters) lite coconut milk
- 2 tablespoons coconut sugar
- 1 teaspoon (1 milliliter) vanilla extract
- 1½ cups frozen mango chunks
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