Thai Peanut Soba Noodles with Broccoli recipe | PCC Community Markets

Ingredients

• 1/2 cup creamy peanut butter
• 2 tablespoons tamari
• 2 tablespoons rice vinegar
• 2 tablespoons sesame oil
• 1 teaspoon fish sauce (optional)
• 2 teaspoons honey
• 2 cloves garlic, peeled
• 1 teaspoon minced fresh ginger
• 1/2 teaspoon Sriracha or hot sauce (optional)
• 3 tablespoons warm water, to thin as desired
• 8 ounces soba noodles
• 2 cups broccoli florets
• 1 red bell pepper, seeded and cut into 1/8-inch strips
• 4 green onions, thinly sliced
• 1 teaspoon toasted sesame seeds