Easy Thai hot pot recipe – Recipe
Ingredients - ¼ cup red Curry Paste - 1 tablespoon Garlic Powder - 1 teaspoon Ginger - 2 tablespoons Lime Juice - 2 tablespoons Soy Sauce - 1 tablespoon Brown
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Ingredients
- Curry Paste: ¼ cup red
- Garlic Powder: 1 tablespoon
- Ginger: 1 teaspoon
- Lime Juice: 2 tablespoons
- Soy Sauce: 2 tablespoons
- Brown Sugar: 1 tablespoon
- Vegetable Oil: 2 teaspoons
- Onion: 1 sweet
- Beef Broth: 2×32-ounce
- Beef: 2 lbs
- Rice Noodles: 6 cups of
- : selection of veggies of your choice, chopped into bite-size pieces
- : Dipping sauces of your choice
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