Easy Savory Frittata with Sausage & Cheddar Cheese
Wondering what to whip up for brunch? This delightful Frittata with Sausage & Cheddar Cheese is my go-to, packed with flavors and so simple to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at baker.recipes.
Ingredients
- 6 large eggs (300g)
- 1/4 cup milk (60ml)
- 1/2 teaspoon salt (3g)
- 1/4 teaspoon black pepper (1g)
- 1 tablespoon olive oil (15ml)
- 8 oz (225g) cooked sausage (Italian or breakfast sausage, crumbled)
- 1 cup shredded sharp cheddar cheese (100g)
- 1/2 cup diced bell pepper (75g)
- 1/4 cup diced onion (40g)
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