Red Velvet Cinnamon Rolls Recipe with Cream Cheese Icing - My Homemade Recipe
Make amazing red velvet cinnamon rolls using cake mix for an easy shortcut! These soft, fluffy rolls are topped with cream cheese icing for the perfect breakfast treat.
Ingredients
- 1 box red velvet cake mix
- 2 ½ cups all-purpose flour
- 2 teaspoons instant yeast
- 1 ¼ cups warm water
- 1 cup packed brown sugar
- 1 tablespoon ground cinnamon
- ⅓ cup melted butter
- 6 tablespoons unsalted butter, softened
- 1 ½ cups powdered sugar
- ¼ cup cream cheese, at room temperature
- ½ teaspoon vanilla extract
- ⅛ teaspoon salt
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