Decadent Red Velvet Cinnamon Rolls with Cream Cheese Frosting - Recipes by Clare

Ingredients

• 1 cup warm milk (110°F).
• 2¼ teaspoons active dry yeast.
• ½ cup granulated sugar.
• ¼ cup melted unsalted butter.
• 2 large eggs.
• 1 teaspoon vanilla extract.
• 4 cups all-purpose flour.
• 2 tablespoons cocoa powder.
• 1 teaspoon salt.
• 2 tablespoons red food coloring.
• ½ cup unsalted butter (softened).
• 1 cup brown sugar.
• 2 tablespoons ground cinnamon.
• 4 ounces cream cheese (softened).
• ¼ cup unsalted butter (softened).
• 2 cups powdered sugar.
• 2 tablespoons milk.