Ricotta & zucchini linguini
Explore rich Ricotta & zucchini linguini from NOMU—crafted with premium ingredients, inspiring creative kitchens worldwide while supporting ethical farming and local charities.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nomu.co.za.
Cooking tools:
- Pepper mill
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Wooden spoon
- Tongs
- Serving bowl
- Stove
Ingredients
- 1 tbsp (15ml) NOMU Extra Virgin Olive Oil
- 350g zucchini, shaved into thin strips
- 1 tsp crushed garlic
- Zest of 1 lemon
- Grinding of NOMU One for All Grinder
- NOMU Sea Salt
- 250g linguini
- 4 large marinated artichokes, cut into quarters
- Juice of 1 lemon
- 100g ricotta, storebought or homemade
- Fresh basil leaves, to garnish
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