Persimmon Cranberry Tarte Tatin
While apples are traditionally featured in a tarte Tatin, this recipe brings seasonal fruits such as persimmons and cranberries to center stage. Buttery puff pastry gets a flavorful finish with our...
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Cooking tools:
- Cast iron skillet
- Oven
- Stove
- Freezer
- Plate
- Rolling pin
- Chef's knife
- Cutting board
- Pastry brush
- Measuring spoon
- Spoon
- Oven mitt
Ingredients
- Puff pastry (about 1/2 a package)
- 2 Tbsp butter
- 2 Tbsp La Tourangelle Roasted Walnut Oil
- 1/3 cup brown sugar
- 2 fuyu persimmons
- 1 cup fresh or frozen cranberries
- Creme Fraiche or vanilla ice cream, to serve
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