Pear Tarte Tatin – Tofino Ucluelet Culinary Guild
A classic French dessert, Tarte Tatin is a rustic fruit tart served upside down. Caramelized with butter and sugar in a skillet. This is the perfect Thanksgiving desert. Ingredients: 4-5 ripe pears 1...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tucg.ca.
Ingredients
- 4-5 ripe pears
- 1 sheet of puff pastry
- 1/2 cup (100g) unsalted butter
- 1/2 cup (100g) granulated sugar
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- A pinch of salt
- Lemon juice from 1/2 lemon
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