Biscuits & Sausage Gravy - Ulis Famous Sausage

Ingredients

• 1 pound Uli’s Breakfast Sausage (about 8 links with casing removed)
• ¼ cup flour
• 2 cups milk. I use whole milk, but cream could be used for a richer sauce
• 3 cups all-purpose flour
• 3 Tablespoon sugar
• ½ teaspoon salt
• 4 teaspoons baking powder
• ½ teaspoon cream of tartar
• ¾ cup COLD butter
• 1 egg
• 1 cup whole milk