Great British Celebration Cake | Bake With Stork
Great British Celebration Cake | Fluffy, citrus-flavored layers with Stork and fresh berries. Perfect for special occasions!
Ingredients
- 175g (6 oz) self raising flour
- 1 level teaspoon baking powder
- 175 grams Stork
- 175 grams caster sugar
- 3 medium eggs
- 2 tablespoons milk
- 2 Finely grated rind of 2 citrus fruits e.g. lemon, orange or lime
- Juice of 2 citrus fruits, strained
- 115 grams caster sugar
- 284ml carton Elmlea whipping
- 250g fresh berries e.g. strawberries, raspberries, blueberries, cherries and black grapes, to decorate
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