Pistachio Teff Brownies Recipe | King Arthur Baking
Whole-grain teff chocolate brownies with pistachios.
Ingredients
- 8 tablespoons (113g) unsalted butter, room temperature
- 1 cup (198g) granulated sugar
- 1/2 cup (43g) Dutch-process cocoa
- 1/2 teaspoon table salt
- 2 large eggs
- 1 teaspoon King Arthur Pure Vanilla Extract
- 1 cup (135g) teff flour
- 1/2 teaspoon baking powder
- 3/4 cup (128g) chocolate chips
- 1/2 cup (57g) shelled pistachios
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