Daal Palak Recipe | Zaiqa
Daal Palak is prepared with masoor daal and spinach. Cooked with green chilies & spices paste and tomato. Serve with rice or naan. You can also other daal.
Ingredients
- Masoor daal 2 cup
- Spinach 1 bunch
- Green chilies 2
- Chopped tomato 1
- Ginger 1 tbsp
- Garlic 2 cloves
- Chopped onion 1
- White cumin 1 tsp
- Salt to taste
- Turmeric powder 1/2 tsp
- Coriander leaves for garnish
- Oil as required
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